CHEEZ-IT
PUFF'D double cheese
Pet Products
77
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (17)
| Ingredient | Risk Level | Notes |
|---|---|---|
| cheddar cheese (cultured milk, salt, enzymes) | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| corn syrup solids | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| degerminated yellow corn meal | Low Risk | — |
| disodium guanylate | Low Risk | — |
| disodium inosinate | Low Risk | — |
| lactic acid | Low Risk | Natural acid. Safe. AHA exfoliant. |
| low fat cheddar cheese (nonfat milk, cultures, salt, enzymes) | Low Risk | — |
| monosodium glutamate | Caution | See MSG. |
| natural flavor | Beneficial | — |
| oat fiber | Beneficial | — |
| paprika extract color | Beneficial | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| vegetable oil (soybean, high oleic soybean, canola and/or corn oil with TBHQ for freshness) | Caution | Possible carcinogen. Immune system effects. |
| whey | Low Risk | — |
| yeast extract | Beneficial | — |