[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ascorbic acid (antioxidant) | Low Risk | Vitamin C. Antioxidant. Safe. |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| distilled vinegar | Low Risk | — |
| isolated oat product | Beneficial | — |
| rosemary extract (to preserve freshness) | Beneficial | — |
| salt | Low Risk | — |
| sea salt | Low Risk | — |
| sunflower oil | Beneficial | — |
| Wheat flour | Low Risk | — |
| yeast | Low Risk | — |