Bon Appetit
Strawberry Cheese Cake Donuts
Food & Beverage
65
Avoid
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (31)
| Ingredient | Risk Level | Notes |
|---|---|---|
| Artificial Color (Red 40, Sodium Benzoate , Citric Acid) | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| Beta-Carotene (Color) | Low Risk | — |
| Carm | Low Risk | — |
| Defatted Soy Flour | Low Risk | — |
| Dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| Egg Whites | Low Risk | — |
| Egg Yolks | Low Risk | — |
| Enriched Wheat Flour Wheat Flour | Low Risk | — |
| Enzymes | Low Risk | — |
| Folic Acid | Low Risk | — |
| Iron | Low Risk | — |
| Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate) | Beneficial | Neurotoxicity debate. Antiperspirant ingredient. |
| Malted Barley Flour | Low Risk | — |
| Mono - and Diglycerides | Low Risk | — |
| Natural and Artificial Flavor | Beneficial | Undisclosed synthetic chemicals. |
| Niacin | Low Risk | — |
| Nonfat Milk | Low Risk | — |
| Palm Oil | Low Risk | Environmental concerns. High in saturated fat. |
| Preservatives (Potassium Sorbate, Sodium Propionate, Sorbic Acid) | Caution | Allergen. DNA damage at high concentrations. |
| Propylene Glycol Mono - and Diesters of Fatty Acids | Caution | Irritant at high concentrations. Penetration enhancer. |
| Refined Glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| Riboflavin | Low Risk | — |
| Salt | Low Risk | — |
| Sodium Stearoyl Lactylate | Low Risk | — |
| Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Spice | Low Risk | — |
| Sugar | Low Risk | — |
| Syrup Solids | Low Risk | — |
| Thiamine Mononitrate | Low Risk | — |
| Water | Low Risk | — |
| Xanthan Gum | Low Risk | Generally safe. GI issues at high intake. |