[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| AND ANNATTO EXTRACT (COLOR) | Beneficial | — |
| BETA CAROTENE (COLOR) | Low Risk | — |
| BUTTER (CREAM, SALT) | Low Risk | — |
| NONFAT DRY MILK | Low Risk | — |
| POPCORN | Low Risk | — |
| TOCOPHEROL (ANTI-OXIDANT) | Low Risk | Vitamin E. Antioxidant. Safe. |
| VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER, SOYBEAN) | Beneficial | Often refined. Omega-6 inflammatory potential. |