[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Butter (Milk) | Low Risk | — |
| Caramel | Low Risk | — |
| Coffee Extract | Beneficial | — |
| Emulsifier Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Natural Coffee Flavor | Beneficial | — |
| Palm Oil | Low Risk | Environmental concerns. High in saturated fat. |
| Sugar | Low Risk | — |
| Tapioca Syrup | Low Risk | — |