Quinoa & Chia Loaf
Promise

Quinoa & Chia Loaf

Food & Beverage
78 Caution

Safety Summary

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Key Concerns

Positive Signals

Score Breakdown

Ingredient Risk (40%)
90/100
Quality (15%)
35/100
Verification (15%)
75/100
Compliance (15%)
90/100
Transparency (10%)
80/100

Ingredients (24)

IngredientRisk LevelNotes
acidity regulators: (citric acid, sodium citrate, acetic acid) Low Risk Generally safe. Natural preservative.
canola oil Low Risk Processed. Omega-6 concerns. Generally safe.
cornflour Low Risk
corn starch Low Risk
gelling agent: (pectin) Low Risk
glucose syrup Low Risk
humectant: (glycerol) Low Risk
lemon juice concentrate () Low Risk
lemon oil () Low Risk
lemon peel () Low Risk
lemon puree () Low Risk
liquid whole egg Low Risk
natural colours: (carotenes, curcumin, anthocyanin) Beneficial
natural flavoring Beneficial
potato starch Low Risk
preservative: (potassium sorbate) Caution Allergen. DNA damage at high concentrations.
raising agents: (sodium acid pyrophosphate, sodium bicarbonate) Beneficial
rice flour Low Risk
salt Low Risk
Sugar Low Risk
thickeners: (xanthan gum, guar gum, locust bean gum) Low Risk Generally safe. GI issues at high intake.
vanilla essence Low Risk
water Low Risk
whole egg powder Low Risk

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