[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| c blue #1 | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| corn syrup (from corn) | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| c red #40 | Low Risk | — |
| c yellow #5 | Low Risk | — |
| c yellow #6 | Low Risk | — |
| fd | Low Risk | — |
| fd | Low Risk | — |
| fd | Low Risk | — |
| fd | Low Risk | — |
| gelatin | Low Risk | — |
| natural and artificial flavors | Beneficial | Undisclosed synthetic chemicals. |
| pectin (derived from fruits) | Low Risk | — |
| sugar (from beets) | Low Risk | — |
| vegetable oil (coconut, canola) and carnauba leaf wax (to prevent sticking) | Low Risk | Often refined. Omega-6 inflammatory potential. |
| water | Low Risk | — |