Reese's
Reese's Sticks
Food & Beverage
78
Caution
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (17)
| Ingredient | Risk Level | Notes |
|---|---|---|
| artificial flavor | Low Risk | Undisclosed synthetic chemicals. |
| chocolate | Low Risk | — |
| cocoa butter | Low Risk | — |
| contains or less of: hydrogenated vegetable oil (palm kernel and palm oil) | Low Risk | Environmental concerns. High in saturated fat. |
| cornstarch | Low Risk | — |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| milk fat | Low Risk | — |
| nonfat milk | Low Risk | — |
| peanuts | Low Risk | — |
| salt | Low Risk | — |
| sodium bicarbonate | Beneficial | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sugar | Low Risk | — |
| tbhq (preservative) | Caution | Possible carcinogen. Immune system effects. |
| vanillin | Low Risk | — |
| vegetable oil (cocoa butter, palm, palm kernel, shea, sunflower and/or safflower oil) | Beneficial | Often refined. Omega-6 inflammatory potential. |
| whey (milk) | Low Risk | — |