[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| aspartame | Caution | Possible carcinogen (IARC 2B, 2023). Neurotoxicity concerns. |
| bht (to maintain freshness) | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| candelilla wax | Low Risk | — |
| glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| gum base | Low Risk | — |
| less than of: acacia | Low Risk | — |
| maltitol | Low Risk | — |
| mannitol | Low Risk | — |
| natural and artificial flavoring | Beneficial | Undisclosed synthetic chemicals. |
| sodium stearate | Low Risk | — |
| Sorbitol | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| titanium dioxide (color).phenylketonurics: contains phenylalanine | Low Risk | Inhalation concern (nanoparticles). IARC 2B when inhaled. |