[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| CANE SUGAR | Low Risk | — |
| CHOCOLATE LIQUOR | Low Risk | — |
| COCOA BUTTER | Low Risk | — |
| NATURAL FLAVOR | Beneficial | — |
| OAT POWDER HYDROLYZED | Beneficial | — |
| ROASTED PISTACHIO GRANULES | Low Risk | — |
| SOUR CHERRY GRANULES | Low Risk | — |
| SOY LECITHIN | Low Risk | GMO concern. Generally recognized as safe. |
| VANILLA BEANS | Low Risk | — |