[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| eggs | Low Risk | — |
| evaporated cane juice | Low Risk | — |
| leavening (monocalcium phosphate, sodium bicarbonate, non-gmo corn starch) | Beneficial | — |
| natural flavor | Beneficial | — |
| salt | Low Risk | — |
| Unbleached wheat flour | Low Risk | — |
| vital wheat gluten | Low Risk | — |
| whey protein concentrate (whey protein concentrate, lecithin) | Low Risk | — |