[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Confectioners Glaze | Low Risk | — |
| Dark Chocolate (Chocolate Liquor, Cane Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract) | Beneficial | GMO concern. Generally recognized as safe. |
| Raspberries | Low Risk | — |
| Tapioca Dextrin | Low Risk | — |
| White Chocolate (Cane Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Flavors) | Beneficial | GMO concern. Generally recognized as safe. |