[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cheddar cheese powder (cultured milk, salt, enzymes) | Low Risk | — |
| cream | Low Risk | — |
| dried buttermilk | Low Risk | — |
| gouda cheese powder (pasteurized milk, salt, cheese culture, enzymes) | Low Risk | — |
| natural flavor | Beneficial | — |
| nonfat milk | Low Risk | — |
| onion powder | Low Risk | — |
| parmesan cheese powder (pasteurized milk, salt, cheese culture, enzymes) | Low Risk | — |
| rice flour | Low Risk | — |
| safflower oil | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| tapioca starch | Low Risk | — |
| whey | Low Risk | — |
| Whole grain brown rice flour | Low Risk | — |