[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACETIC ACID. CONTAINS: MILK | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| DEXTROSE | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| GROUND WHITE CORN | Low Risk | — |
| GUM ACACIA | Low Risk | — |
| MALTODEXTRIN | Low Risk | High glycemic index. Blood sugar spikes. |
| NATURAL FLAVOR | Beneficial | — |
| SALT | Low Risk | — |
| SOUR CREAM POWDER (CULTURED CREAM, NONFAT DRY MILK) | Low Risk | — |
| SPICE | Low Risk | — |
| SUGAR | Low Risk | — |
| VEGETABLE OIL (CORN, SUNFLOWER, SAFFLOWER, CANOLA OIL) | Beneficial | Processed. Omega-6 concerns. Generally safe. |
| YEAST EXTRACT | Beneficial | — |