Snyder's Of Hanover
Snyder's of hanover gluten free pretzel sticks
Food & Beverage
78
Caution
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (12)
| Ingredient | Risk Level | Notes |
|---|---|---|
| baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) | Beneficial | — |
| cellulose gum | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| corn starch | Low Risk | — |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| palm oil | Low Risk | Environmental concerns. High in saturated fat. |
| potato starch | Low Risk | — |
| salt | Low Risk | — |
| soda | Low Risk | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| tapioca starch | Low Risk | — |
| yeast | Low Risk | — |