Thomas
Corn Muffins
Food & Beverage
78
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (15)
| Ingredient | Risk Level | Notes |
|---|---|---|
| cornmeal | Low Risk | — |
| eggs | Low Risk | — |
| Enriched wheat flour | Low Risk | — |
| leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate) | Beneficial | — |
| monoglycerides | Low Risk | — |
| natural & artificial flavor | Beneficial | Undisclosed synthetic chemicals. |
| phosphoric acid | Low Risk | — |
| salt | Low Risk | — |
| sorbic acid and potassium sorbate (to preserve freshness) | Caution | Allergen. DNA damage at high concentrations. |
| soybean oil | Low Risk | High omega-6. Inflammatory at high intake. |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sugar | Low Risk | — |
| water | Low Risk | — |
| whey | Low Risk | — |
| xanthan gum | Low Risk | Generally safe. GI issues at high intake. |