[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| and less than of the following: corn starch | Low Risk | — |
| buttermilk | Low Risk | — |
| corn flour | Low Risk | — |
| monosodium g | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| vegetable oil (corn, canola, and/or sunflower oil) | Beneficial | Often refined. Omega-6 inflammatory potential. |