[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Citric Acid | Low Risk | Generally safe. Natural preservative. |
| Dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| Dry Vinegar | Low Risk | — |
| Garlic Powder | Low Risk | — |
| Green Bell Pepper Powder | Low Risk | — |
| Jalapeno Pepper Powder | Low Risk | — |
| Maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| Natural Flavor | Beneficial | — |
| Onion Powder | Low Risk | — |
| Paprika Extract (color) | Beneficial | — |
| Potatoes | Low Risk | — |
| Salt | Low Risk | — |
| Spice | Low Risk | — |
| Sugar | Low Risk | — |
| Torula Yeast | Low Risk | — |
| Vegetable Oil (Canola Oil, Safflower Oil, Sunflower Oil) | Beneficial | Processed. Omega-6 concerns. Generally safe. |
| Yeast Extract | Beneficial | — |