[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| DEXTROSE | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| GARLIC | Low Risk | — |
| MALTODEXTRIN (MADE FROM CORN) | Low Risk | High glycemic index. Blood sugar spikes. |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| ONION POWDER | Low Risk | — |
| PAPRIKA | Low Risk | — |
| POTATOES | Low Risk | — |
| SALT | Low Risk | — |
| SPICES | Low Risk | — |
| TORULA YEAST | Low Risk | — |
| VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL) | Beneficial | Often refined. Omega-6 inflammatory potential. |
| WHEY | Low Risk | — |