[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cooked white juice concentrate (color) | Low Risk | — |
| corn grits | Low Risk | — |
| corn maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| natural flavor | Beneficial | — |
| rebaudioside stevia leaf extract | Beneficial | — |
| salt | Low Risk | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| spices | Low Risk | — |
| sugar | Low Risk | — |
| sweetened condensed milk (milk, sugar) | Low Risk | — |
| tocopherols (to preserve freshness) | Low Risk | Vitamin E. Antioxidant. Safe. |
| vegetable oil (canola and/or sunflower oil) | Beneficial | Often refined. Omega-6 inflammatory potential. |
| whey | Low Risk | — |
| whole grain brown rice | Low Risk | — |