[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| inc. plano | Low Risk | — |
| inc. smartlabel™ tm here for more scan information food 1-800-352-44 call for more food informatio | Low Risk | — |
| north america | Low Risk | — |
| tx 75024-4099 o 2019 frito-lay | Low Risk | — |
| vegetable oil (sunflower, corn, arid/or canola oil) | Beneficial | Processed. Omega-6 concerns. Generally safe. |