Chocolate Chip Muffins
Little Bites

Chocolate Chip Muffins

Food & Beverage
78 Caution

Safety Summary

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Key Concerns

Positive Signals

Score Breakdown

Ingredient Risk (40%)
90/100
Quality (15%)
35/100
Verification (15%)
75/100
Compliance (15%)
90/100
Transparency (10%)
80/100

Ingredients (23)

IngredientRisk LevelNotes
Artificial Flavors Low Risk Undisclosed synthetic chemicals.
Bleached Wheat Flour Low Risk
Cellulose Gum Low Risk
Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla Extract) Beneficial GMO concern. Generally recognized as safe.
Eggs Low Risk
Food Starch-Modified (Corn and/or Wheat) Low Risk
Glycerin Low Risk Humectant. Safe. Plant or animal derived.
Guar Gum Low Risk Generally safe. GI issues at high intake.
Invert Sugar Low Risk
Leavening (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate) Beneficial
Mono - and Diglycerides Low Risk
Polyglycerol Esters of Fatty Acids Low Risk
Potassium Sorbate (Preservative) Caution Allergen. DNA damage at high concentrations.
Salt Low Risk
Sodium Stearoyl Lactylate Low Risk
Soy Lecithin Low Risk GMO concern. Generally recognized as safe.
Sugar Low Risk
Vegetable Oil (Soybean) Low Risk Often refined. Omega-6 inflammatory potential.
Water Low Risk
Wheat Starch Low Risk
Whey Low Risk
Whey Protein Concentrate Low Risk
Xanthan Gum Low Risk Generally safe. GI issues at high intake.

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