KIRKLAND
TRIPLE CHOCOLATE MUFFIN
Food & Beverage
68
Avoid
Safety Summary
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Key Concerns
Positive Signals
Score Breakdown
Ingredients (19)
| Ingredient | Risk Level | Notes |
|---|---|---|
| BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) | Low Risk | — |
| BUTTER (CREAM AND/OR MILK, SALT) | Low Risk | — |
| CARAMEL COLOR | Caution | May contain 4-MEI (possible carcinogen). |
| CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS) | Beneficial | GMO concern. Generally recognized as safe. |
| COCOA POWDER (ALKALIZED) | Low Risk | — |
| CONTAINS OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH | Low Risk | — |
| DAIRY PRODUCT SOLIDS (MILK) | Low Risk | — |
| EGGS | Low Risk | — |
| EGG WHITES | Low Risk | — |
| ENZYMES | Low Risk | — |
| LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE) | Beneficial | Neurotoxicity debate. Antiperspirant ingredient. |
| MONO - & DIGLYCERIDES | Low Risk | — |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| SALT | Low Risk | — |
| SODIUM STEAROYL LACTYLATE | Low Risk | — |
| SOYBEAN OIL | Low Risk | High omega-6. Inflammatory at high intake. |
| SOY FLOUR | Low Risk | — |
| SUGAR | Low Risk | — |
| WATER | Low Risk | — |