QUAKER
CARAMEL RICE CRISPS
Food & Beverage
67
Avoid
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (14)
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| caramel color | Caution | May contain 4-MEI (possible carcinogen). |
| corn maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| degerminated milled corn | Low Risk | — |
| invert sugar | Low Risk | — |
| natural and artificial flavor | Beneficial | Undisclosed synthetic chemicals. |
| salt | Low Risk | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| sugar | Low Risk | — |
| sunflower oil | Beneficial | — |
| sweetened condensed milk (milk, sugar) | Low Risk | — |
| tocopherols (preservative) | Low Risk | Vitamin E. Antioxidant. Safe. |
| whole grain brown rice flour | Low Risk | — |