[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Alkalized Cocoa | Low Risk | — |
| Almonds | Low Risk | — |
| Canola Oil | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| Chicory Root Fiber | Low Risk | — |
| Cocoa Butter | Low Risk | — |
| Honey | Low Risk | — |
| Natural Flavor | Beneficial | — |
| Palm Kernel Oil | Low Risk | — |
| Peanuts | Low Risk | — |
| Rice Flour | Low Risk | — |
| Sea Salt | Low Risk | — |
| Soy Lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| Sugar | Low Risk | — |
| Tapioca Syrup | Low Risk | — |
| Unsweetened Chocolate | Low Risk | — |
| Vitamin E (Tocopherols To Maintain Freshness) | Low Risk | Vitamin E. Antioxidant. Safe. |