[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| BUTTERMILK | Low Risk | — |
| CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES) | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| COCONUT OIL | Low Risk | — |
| CORNSTARCH | Low Risk | — |
| CREAM | Low Risk | — |
| DEGERMINATED CORN FLOUR | Low Risk | — |
| DEXTROSE | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| DRIED POTATOES | Low Risk | — |
| GARLIC POWDER | Low Risk | — |
| LACTIC ACID | Low Risk | Natural acid. Safe. AHA exfoliant. |
| MALIC ACID | Low Risk | — |
| MALTODEXTRIN | Low Risk | High glycemic index. Blood sugar spikes. |
| MONO - AND DIGLYCERIDES | Low Risk | — |
| MONOSODIUM GLUTAMATE | Caution | See MSG. |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| ONION POWDER | Low Risk | — |
| PAPRIKA EXTRACT (COLOR) | Beneficial | — |
| RED 40 LAKE | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| RICE FLOUR | Low Risk | — |
| SALT | Low Risk | — |
| SODIUM CASEINATE | Low Risk | — |
| SPICES | Low Risk | — |
| SUGAR | Low Risk | — |
| TOMATO POWDER | Low Risk | — |
| VEGETABLE OIL (CORN OIL, COTTONSEED OIL, SOYBEAN OIL, SUNFLOWER OIL) | Beneficial | High omega-6. Inflammatory at high intake. |
| WHEAT STARCH | Low Risk | — |
| WHEY | Low Risk | — |
| YEAST EXTRACT | Beneficial | — |