[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cornstarch | Low Risk | — |
| leavening (calcium phosphate and/or baking soda) | Beneficial | — |
| malt syrup (from corn and barley) | Low Risk | — |
| refiner's syrup | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| vegetable color (turmeric oleoresin, annatto extract) | Beneficial | — |
| vegetable oil (soybean and/or canola oil) | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| Whole grain wheat flour | Low Risk | — |