[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acido fólico TES DE TRIGO irando por keltono Bater Do | Low Risk | — |
| almidón alimentario modificado | Low Risk | — |
| azlicar | Low Risk | — |
| BHT for freshness Itineral: Vitamin C (ascorbic acid) reducet iron | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| bow 6 | Low Risk | — |
| contais or less of vegetable oi Aed cocanut | Low Risk | — |
| de vitamin Be (pyridoxine hydrochloride) | Low Risk | — |
| folic acid | Low Risk | — |
| harina de a de avena integral | Low Risk | — |
| natural favor | Beneficial | — |
| oat fiber | Beneficial | — |
| red 40 | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| ¿sal | Low Risk | — |
| soluble com fiber | Low Risk | — |
| soybean and/or cottonseed) | Low Risk | — |
| sugar | Low Risk | — |
| vitamin B2 min B1 (thiamin hydrochloride) | Low Risk | — |
| vitamine Ro drato de liamina) | Low Risk | — |
| Welow com tour | Low Risk | — |
| wheat flou | Low Risk | — |
| whiole grain oat Ined starch | Beneficial | — |
| yellow 5 | Caution | Tartrazine. Hyperactivity. Allergic reactions. |